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CONTOUR NEXT Link Guide de l'utilisateur Page 40

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TECHNICAL,
SERVICE & CARE
73
www.bayerdiabetes.com/us
Need Help? Call toll free: 1.800.348.8100 (available 24 hours a day, 7 days a week)
TECHNICAL,
SERVICE & CARE
72
Symbols Used
The following symbols are used throughout the
product labeling for the CONTOUR
®
NEXT LINK blood
glucose monitoring system (meter packaging and
labeling, and reagent and control solution packaging
and labeling).
Batch code
Consult instructions for use
In Vitro Diagnostic Medical Device
Symbol What it Means
Check List
Precision
Precision
Ten CONTOUR
®
NEXT LINK instruments were tested
with 10 replicates at each glucose level, for a total of
500 replicates. The grand means, pooled standard
deviations (SD), and coefficient of variation (CV) were
calculated and are presented here.
Mean glucose level,
mg/dL
SD, mg/dL CV
41.0 0.6 1.6%
79.3 1.0 1.3%
121.1 1.5 1.2%
205.3 4.1 2.0%
332.0 4.9 1.5%
Service Information
If you have a problem and none of the problem
solving messages on the meter help, call Bayer
Diabetes Care Customer Service. In the USA, call toll
free: 1-800-348-8100 (available 24 hours a day, 7 days
a week). We have trained specialists to help you.
Important:
Speak to a Bayer Diabetes Care Customer Service
Representative before returning your meter for any
reason. He/she will give you the information needed to
handle your problem correctly and efficiently.
Have your CONTOUR NEXT LINK blood glucose meter
and CONTOUR
®
NEXT test strips available when you
phone. It would also be helpful to have a bottle of
control solution suitable for your test strips nearby.
Check List:
This check list may be helpful when speaking with
Bayer Diabetes Care Customer Service:
1. Locate the model number (A)
and serial number (B) on the
back of the meter.
2. Locate the test strips’ expiration
date on the bottle.
3. Check the battery symbol
on the screen. (See
page 62, Battery Status Displays.)
A
B
METER BACK VIEW
84359751_CntrNextLINK_UG_EN_FpBp_v4.indd 72-7384359751_CntrNextLINK_UG_EN_FpBp_v4.indd 72-73 3/29/12 12:19 PM3/29/12 12:19 PM
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